Titre Auteur(s) Date

Digestion of human milk processed by high pressure processing and Holder pasteurization using a dynamic in vitro model of the preterm infant

Pitino, Michael A / Unger, Sharon / Doyen, Alain / Pouliot, Yves / Kothari, Akash / Sergius, Mélanie / Bazinet, Richard P. / Stone, Debbie / O'Connor, Deborah 2023

Effects of hexane on protein profile and techno-functional properties of pea protein isolates

Gravel, Alexia / Dubois-Laurin, Florence / Doyen, Alain 2023

Hydrogel formation from peptides of a β-lactoglobulin tryptic hydrolysate: Contribution of self-assembling peptide β-Lg f1-8

Pimont-Farge, Mathilde / Perreault, Véronique / Brisson, Guillaume / Otis, François / Voyer, Normand / Suwal, Shyam / Pouliot, Yves / Doyen, Alain 2023

Effect of ultra-high pressure homogenization on structural and techno-functional properties of egg yolk granule proteins

Gaillard, Romuald / Gagnon, Diane / Perreault, Véronique / Marciniak, Alice / Pouliot, Yves / Brisson, Guillaume / Doyen, Alain 2023

Pulse Globulins 11S and 7S: Origins, Purification Methods, and Techno-functional Properties

Gravel, Alexia / Doyen, Alain 2023

The effect of pasteurization treatment and skimming conditions on human milk proteins

Gharbi, Negar / Marciniak, Alice / Perreault, Véronique / Stone, Debbie / Fittipaldi, Nahuel Vicente / Unger, Sharon / O'Connor, Deborah / Pouliot, Yves / Doyen, Alain 2022

Development of a human milk protein concentrate from donor milk: Impact of the pasteurization method on static in vitro digestion in a preterm newborn model

Sergius, Mélanie / Suwal, Shyam / Pitino, Michael A / Shama, Sara / Unger, Sharon / O'Connor, Deborah / Pouliot, Yves / Doyen, Alain 2022

Gestational Diabetes Mellitus, Human Milk Composition, and Infant Growth

Dugas, Camille / Laberee, Laurence / Perron, Julie / St-Arnaud, Gabrielle / Richard, Véronique / Perreault, Véronique / Leblanc, Nadine / Marc, Isabelle / Di Marzo, Vincenzo / Doyen, Alain / Veilleux, Alain / Robitaille, Julie 2022

Innovations from pressure-driven membrane processes in cheese technology: from milk protein concentrates to sustainability and precision cheesemaking

Chamberland, Julien / Brisson, Guillaume / Doyen, Alain / Pouliot, Yves 2022

Candida krusei is the major contaminant of ultrafiltration and reverse osmosis membranes used for cranberry juice production

Fikri, Sherazade / Lessard, Marie-Hélène / Perreault, Véronique / Doyen, Alain / Labrie, Steve 2022