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Titre Auteur(s) Date

Comparison of HTST and UV-C treatments on the quality attributes of whole milk, skim milk, and whey protein concentrate

Abed, Hanane / Perreault, Véronique / Lebeuf, Yolaine / Gervais, Rachel / Doyen, Alain 2025-06-04

High Genetic Diversity Among Bacillus cereus Isolates Contaminating Donated Milk at a Canadian Human Milk Bank

Gene, Mathew / L Guthrie, Jennifer / Li, Kevin / Teatero, Sarah / Paterson, Aimee / Li, Angel / Doyen, Alain / Yamamura, Deborah / Khan, Sarah / A Srigley, Jocelyn / Stone, Debbie / O'Connor, Deborah / Poutanen, Susan / Unger, Sharon / McGeer, Allison Joan / Fittipaldi, Nahuel 2025-05-15

Variations in Human Milk Metabolites After Gestational Diabetes: Associations with Infant Growth

Fradet, Alice / Berthiaume, Line / Laroche, Laurie-Anne / Dugas, Camille / Perron, Julie / Doyen, Alain / Audet-Walsh, Étienne / Robitaille, Julie 2025-04-26

An innovative method for fractionating the milk fat globule membrane and the major buttermilk proteins

Iung, Jean / Remondetto, Gabriel / Doyen, Alain / Pouliot, Yves / Brisson, Guillaume 2025-03-01

The structural modifications and techno-functional properties of yellow mealworm protein concentrate is influenced by the presence of residual lipids

Berthelot, Ugo / Mendes, Ana C. / Queiroz, Lucas Sales / Marie, Rodolphe / Makarowski, Alexander / Richard, Caroline / Brisson, Guillaume / Casanova, Federico / Doyen, Alain 2025-01-04

Comparative proteomic analysis of donor human milk treated by high-pressure processing or Holder pasteurization on undigested proteins across dynamic simulated preterm infant digestion

Pitino, Michael A / O'Connor, Deborah / Unger, Sharon / Bum, Jin Kim / Doyen, Alain / Wazed, Md Abdul / Kumar, Sudarshan / Pouliot, Yves / Stone, Debbie / Dallas, David C 2025-01-01

Techno-functional properties and structural characteristics of cricket protein concentrates affected by pre-treatments and ultrafiltration/diafiltration processes

Davalos-Vazquez, Alejandro / Mojica, Luis / Sánchez-Velázquez, Oscar Abel / Castillo-Herrera, Gustavo / Urías-Silvas, Judith E / Doyen, Alain / Moreno-Vilet, Lorena 2024-12-15

Impact of high hydrostatic pressure on casein micelle-pea protein systems and comparison with heat treatment

Serrano León, Gabriela / Gravel, Alexia / Perreault, Véronique / Pouliot, Yves / Doyen, Alain 2024-10-16

Ultra-high pressure homogenization does not impair the in vitro digestibility of egg yolk granule proteins

Gaillard, Romuald / Richard, Véronique / Nadeau, Françoise / Perreault, Véronique / Ben Fadhel, Yosra / Pouliot, Yves / Brisson, Guillaume / Doyen, Alain 2024-08-15

Proanthocyanidins and volatile aroma of cranberry juice are modulated by its microbiota and processing environment

Fikri, Sherazade / Perreault, Véronique / Lessard, Marie-Hélène / Goulet, Charles / Doyen, Alain / Labrie, Steve 2024-07-27